dark corn syrup conversion chart
| US cups | Grams |
|---|---|
| ¼ | 82 g |
| ⅓ | 109.3 g |
| ½ | 164 g |
| ⅔ | 218.7 g |
| ¾ | 246 g |
| 1 | 328 g |
| 1½ | 492 g |
| 2 | 656 g |
Tablespoons and teaspoons
1 US tablespoon ≈ 20.5 g. 1 US teaspoon ≈ 6.8 g.
These values use 16 US tablespoons or 48 US teaspoons per cup. Australian tablespoons and metric cups use different volumes.
Measurement basis
Food measured: Syrups, corn, dark
1 US customary cup ≈ 328g. Syrups, corn, dark · cup. Source portion: 1 cup = 328g. https://fdc.nal.usda.gov/food-details/168836/nutrients
For cups to grams, multiply the number of cups by 328. For grams to cups, divide the weight by 328. Results are rounded; a scale gives a more consistent weight than a measuring cup.

