Convert a whole recipe to grams
Paste ingredients, confirm their food and measuring method, then convert and scale your recipe. The recipe stays in your browser.
Fractions, mixed numbers, decimals, cups, spoons and common mass units are supported. Up to 100 lines.
Choose the food before converting
A cup of packed sugar and a cup of sifted flour have different weights. This tool asks you to confirm ambiguous ingredients and methods. Egg counts scale as counts; cans, scoops and sticks need their package weight before they can become grams.
Match your recipe’s cup and spoon sizes
US customary, metric, US nutrition-label and imperial cups have different volumes. Australian tablespoons are larger than US or metric tablespoons. Pick the convention used by your recipe.
Read our measurement methodology or scale quantities without converting units.