bulb raw fennel conversion chart
| US cups | Grams |
|---|---|
| ¼ | 21.8 g |
| ⅓ | 29 g |
| ½ | 43.5 g |
| ⅔ | 58 g |
| ¾ | 65.3 g |
| 1 | 87 g |
| 1½ | 130.5 g |
| 2 | 174 g |
Tablespoons and teaspoons
1 US tablespoon ≈ 5.4 g. 1 US teaspoon ≈ 1.8 g.
These values use 16 US tablespoons or 48 US teaspoons per cup. Australian tablespoons and metric cups use different volumes.
Measurement basis
Food measured: Fennel, bulb, raw
1 US customary cup ≈ 87g. Fennel, bulb, raw · cup, sliced. Source portion: 1 cup, sliced = 87g. https://fdc.nal.usda.gov/food-details/169385/nutrients
For cups to grams, multiply the number of cups by 87. For grams to cups, divide the weight by 87. Results are rounded; a scale gives a more consistent weight than a measuring cup.