vegan Substitutes
Find vegan substitutes for your cooking and baking needs
Flax Eggs
Ground flaxseed mixed with water as egg substitute
Chia Eggs
Chia seeds mixed with water as egg substitute
Ground Flaxseed
Ground flaxseeds for baking
Hemp Milk
Plant-based milk made from hemp seeds
Vegetable Bouillon
Concentrated vegetable stock
Mushroom Sauce
Vegetarian alternative to oyster sauce
Sesame Oil
Aromatic Asian cooking oil
Perilla Oil
Korean cooking oil with nutty flavor
Grapeseed Oil
Light neutral cooking oil
Sunflower Seed Butter
Nut-free alternative spread
Cashew Cheese
Vegan cheese alternative
Silken Tofu
Soft tofu for creamy textures
Hemp Hearts
Shelled hemp seeds
Zucchini Noodles
Low-carb vegetable noodles
Mushroom Walnut Mix
Plant-based ground meat substitute
Cashew Cheese Sauce
Creamy vegan cheese sauce
Mashed Avocado
Natural creamy spread
Macadamia Milk
Low-carb nut milk
Mashed Banana
Ripe mashed bananas for baking
Applesauce
Pureed apples for baking
Textured Vegetable Protein
Dehydrated soy protein
Lentils
Protein-rich legumes
Nutritional Yeast
Deactivated yeast with cheesy flavor
Coconut Oil
Solid at room temperature, good butter substitute
Olive Oil
Heart-healthy cooking oil
Coconut Cream
Rich cream from coconut milk
Cashew Cream
Creamy dairy alternative from cashews
Almond Milk
Plant-based milk from almonds
Soy Milk
Plant-based milk from soybeans
Oat Milk
Plant-based milk from oats
Coconut Milk
Plant-based milk from coconuts
Tahini
Ground sesame seed paste
Coconut Aminos
Soy-free seasoning sauce
Soy Sauce
Fermented soybean sauce
Sunflower Seeds
Nut-free snack seeds
Cashews
Creamy tree nuts
Cauliflower Rice
Riced cauliflower as grain substitute
Ground Beef Vegan
Plant-based ground beef substitute
Cheese Vegan
Plant-based cheese alternatives
Sunflower Seed Flour
Nut-free flour alternative made from ground sunflower seeds